Thanksgiving turned out to be special this year for so many reasons.
Not only am I thankful for my wife, who has made so many dreams come true, but for the start of new traditions in a new town.
Skiing at Jackson Hole Mountain Resort on opening day!
I had the amazing luck of going with two of our new friends, Michelle and Tom Stephens, who happen to have also moved to Jackson Hole around the time we did.
Being able to ski for the first time in Jackson Hole on opening day is something I will never forget.
You wouldn’t believe how stoked everyone was for the start of ski season…not to mention I am now 1 day closer to my goal of over 50 ski days this year!
According to these two Brits…there is only one way to describe the skiing in Jackson Hole, “Amaze Balls!” (Mind you, this comes from a couple that spent a winter skiing from a chalet in France…so that means a lot!)
The snow was great and we had a blast ripping it up…but that didn’t mean I forgot to get my first fall out of the way this season.
With our first day under us we decided to do the only logical thing…head to the Four Seasons Handle Bar for a hot chocolate after a great day on the mountain.
What we didn’t know was we would also be greeted by a nice warm fire…greatly appreciated as we relived our first day at Jackson Hole Mountain Resort!
Until next time…I’ll keep you updated on the Whiskey, Snow and Wildlife!
*Special thanks to Tom Stephens for taking some pictures!