Group Dining
Jackson Hole Mountain Resort offers a wide variety of venues and meal options for group gatherings and special occasions. Our award wining culinary team and exceptional service staff will ensure that your event will exceed your expectations.
Our Group and Conference Services team is available to assist with all your planning needs, including venue selection, vendor coordination, décor arrangements, menu selection and event day coordination.
For more information about our venues and services, please contact our Group and Conference Services team at 307.739.6257 or groups@jacksonhole.com.
Winter Group Dining Options
Daytime
Couloir Restaurant
Cornice Private Dining Room
Casper Loft
Gabe Room
Events Tent
Apres Ski
Nick Wilson’s Cowboy Café
Gabe Room
Events Tent
Evening
Couloir Restaurant/Bridger Restaurant
Cornice Private Dining Room
Nick Wilson’s Cowboy Café
Gabe Room
Summer Group Dining Options
Daytime
Couloir Restaurant
Gabe Room
Bridger Lawn
Evening
Couloir Restaurant
Nick Wilson’s Cowboy Café
Bridger Lawn
Cody Deck
Veunue Descriptions
Headwall Pizza and Deli (top of the Gondola)
A casual restaurant that is designed with the active skier or snowboarder in mind. Menu items include gourmet sandwiches, pizza, homemade soups, fresh salads and fresh baked sweet goodies. Espresso bar serves gourmet coffee and tea drinks all day. Breakfast and Lunch daily 9 am - 4 pm. Dinner: Wednesday - Saturday 5:30 - 8:30 pm.
Bridger Restaurant (top of the Gondola)
The Bridger Restaurant is located at the top of the Bridger Gondola and encompasses a variety of spaces to make one large event space. When using the entire building, the space can accommodate 500 people. The second floor includes Couloir Restaurant, Rendezvous Room, Cornice Private Dining Room and an outside deck. The first level includes the Headwall Deli and the Headwall Patio.
(level 1 floor plan)
Click here to view Rendezvous dining area and food area.
Couloir (top of the Gondola)
Already recognized by Food and Wine Magazine as the place to eat in Jackson Hole (February 2008) and most recently named on the Conde Nast Hot Tables list (May 2008), this is not a dining experience you want to miss. In the words of Johnny Carson, "Happiness is.....finding two olives in your martini when you're hungry." Click here to view the Couloir.
Dinner: Wednesday - Saturday, first seating at 5:30 pm (Saturdays, reservations only).
Reservations recommended 307.739.2675.
Floor plans for the building are also now available:
Headwall Deli - 1st Floor, 1700 sq. ft
Couloir - 2nd Floor Fine Dining, 1363 sq ft.
Rendezvous - 2nd Floor Main Dining - 3259 sq. ft.
Cornice - 2nd Floor Private Dining - 448 sq. ft.
More Group Dining Options
Events Tent
Perfect for groups with non-skiers, the Events Tent is located at the base of Jackson Hole Mountain Resort. The Events Tent is located at the base of Jackson Hole Mountain Resort. The Events Tent is a fully carpeted and heated winter structure that can accommodate up to 175 people at one time. When the weather is favorable, additional outdoor seating can be arranged. This is a convenient location to have a private group lunch or apres ski function. Click here to view the events tent.
Casper Restaurant
This on-mountain dining facility is situated at the base of the NASTAR course and provides great views from a convenient location. Food selections include: pasta, grilled items, soup, chili, salads, Asian rice bowls, wraps, sandwiches and Mexican options. Groups can also reserve seating in the Casper Restaurant loft at specific times of the day, on select days during the season.
Lunch at the Backcountry Yurt
Enjoy a private, hearty lunch in our backcountry yurt. Travel with a backcountry guide to a secluded location in Jackson Hole’s out of bound area and enjoy a private, hearty lunch and a truly unique backcountry atmosphere. Lunch at the yurt is a memorable addition to any backcountry visit!
Meal Vouchers
Another group meal option is our flexible meal voucher plan for those groups that do not need to eat together, but still wish to include a lunch in their group package. The Flex Plan consists of pre-purchasing meal vouchers redeemable at the Bridger Restaurants, Cafe 6311, Casper Restaurant, Corbet's Cabin, Nick Wilson’s Cowboy Café, Bridger Bagels and/or Bridger Bean. Vouchers must be purchase for a minimum value of $10 each.
For additional information regarding group dining, please contact our Group Sales and Services Department:
groups@jacksonhole.com or (307) 739-6257

