Jackson Hole Mountain Resort Opens Headwall Deli at 9095 feet

(Teton Village, Wyo., February 6, 2007) Jackson Hole Mountain Resort (JHMR) is pleased to announce Headwall Deli is now 100% open, with a complete menu of gourmet sandwiches, soups and snacks for lunch and throughout the day.

Headwall Deli is located ground floor in the new Bridger Restaurant complex at the top of the Bridger Gondola (9095 feet). Menu items include home made soups such as cream of butternut squash, individually made gourmet sandwiches to order and fresh baked, sweet goodies.

"We look forward to serving our customers in this new, fresh environment on the Mountain. Plenty of seating, great views and a relaxed atmosphere will greet all our guests. We encourage people to stop in for an espresso to kick start their turns, join friends for a tasty, filling lunch, or enjoy a drink in the afternoon sun before their last run down," commented Chris Kennelly, JHMR Food and Beverage Director.

Headwall Deli is open daily from 9.00 a.m. to 3.30 p.m.

While making improvements, Jackson Hole Mountain Resort remains committed to preserving the Old West. Entering our 40th season the same old-fashioned hospitality that welcomed yesterday's mavericks and outlaws, still welcomes today's skiers and snowboarders.  With new on-mountain restaurants, a new summit East Ridge Chair and a new 100 passenger tram in the near future, the legend continues.